World Country Guide

1
Yellow fever may occur in epidemics in forested areas (northeast only), but it is very rare.

2
Following WHO guidelines issued in 1973, a cholera vaccination certificate is not a condition of entry to Argentina. However, precautions are advised; some cases were reported in 1996. Up-to-date advice should be sought before deciding whether these precautions should include vaccination as medical opinion is divided over its effectiveness; see the Health appendix for more information.

3
Typhoid fever is not common but a risk exists.

4
Malaria risk, exclusively in the benign vivax form is low and exists in pockets in the provinces of Salta, Jujuy, Misiones and Corrientes. Protection in the form of 300mg of chloroquine prophylaxis administered weekly is advised.

Food & drink
Tap water is considered safe to drink. Drinking water outside main cities and towns may be contaminated and sterilisation is advisable. Pasteurised milk and dairy products are safe for consumption. Avoid unpasteurised milk as brucellosis occurs. Local meat, poultry, seafood, fruit and vegetables are generally considered safe to eat.

Other risks
Hepatitis A and intestinal parasitosis are widespread. Both cutaneous and mucocutaneous leishmaniasis occur. There is some risk of dengue fever and anthrax.
Rabies is present. For those at high risk, vaccination before arrival should be considered. If bitten, seek medical advice without delay. For more information consult the Health appendix.

Health care
Medical insurance is recommended as there are no reciprocal health agreements. Medical facilities are generally of a high standard, though of varying quality outside Buenos Aires. Immediate cash payment is often expected by doctors.